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About
Us

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Since 1912

Open in 1912 when Jim (a commercial fisherman) and Sandy (a high school teacher) decided to venture into the restaurant business.  Come in and get hooked on the best, freshest, sustainable seafood in town.  Enjoy a waterfront patio in a historic site, full bar, happy hour, a hyper-local menu, and private event rooms.  We are located over the water of the historic former Hotel Del Coronado Boathouse that was built in 1887 as the first structure built.

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The Restaurant

ABOUT:

Craft and catch converge at Phoebe by the Sea, perched where land meets sea on the shores of Mission Bay.  Phoebe by the Sea aims to bring San Diego’s unique array of culinary themes to light with influences from the Pacific including Latin America, Coastal California and Asia.  This thoughtful selection of local seafood and craft beverages, like the ever-changing tides, shift seasonally at Mother Nature’s whim.  A carefully culled compilation of domestic cheeses are designed to bookend any meal. 

 

CUISINE:

Seafood.

 

SERVING:

Dinner, Lunch, Drinks.  

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SPECIAL DIETS:

Vegetarian Friendly, Gluten Free Options, Vegan Options

Meals.

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FEATURES:

Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Reservations, Outdoor Seating, Seating, Free Off-Street Parking, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Accepts Credit Cards, Private Dining, Free Wifi, Waterfront.

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